Food Irradiation
American Council on Scien
Aug. 15, 2007. 11:03 PM EST
Dr. Ruth Kava of the American Council on Science and Health argues that irradiating food could sa... More »
Dr. Ruth Kava of the American Council on Science and Health argues that irradiating food could safely kill pathogens and prevent more outbreaks of sometimes-deadly food poisoning. « Less
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Food Irradiation
