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In The Kitchen: Tilapia with Cilantro Lime Salsa

WPRI CBS 12 Providence  •  Apr. 11, 2012. 09:10 AM EST

Today in the Rhode Show Kitchen we're making Cajun Blackened Tilapia with Cilantro Lime Salsa with Chef Jules Ramos from 1149 Bar & Grille.

Cooking: Pork and Clams

WNAC FOX 64 Providence  •  May. 11, 2009. 08:45 AM EST

Cooking pork and clams with Chef Jules Ramos from 1149.

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